Roman Stuffed Doormice: Glis-Glisby DonnieFebruary 11, 2025February 11, 2025… Read More »Roman Stuffed Doormice: Glis-Glis
Recipe from the Punic War: Cato’s Punic Porridgeby DonnieDecember 25, 2024December 25, 2024… Read More »Recipe from the Punic War: Cato’s Punic Porridge
Parsnip Fries and Wine Sauce: An Ancient Roman Recipeby DonnieDecember 19, 2024December 19, 2024… Read More »Parsnip Fries and Wine Sauce: An Ancient Roman Recipe
The Original French Toast: Aliter Dulciaby DonnieNovember 30, 2024November 30, 2024… Read More »The Original French Toast: Aliter Dulcia
Ancient Roman Bread: Panis Quadratusby DonnieNovember 26, 2024November 26, 2024… Read More »Ancient Roman Bread: Panis Quadratus
How to Feast like a Gaulby DonnieNovember 22, 2024November 22, 2024… Read More »How to Feast like a Gaul
Mysorum in Vino: Ancient Roman Mussels in a Wine Sauceby DonnieNovember 12, 2024July 1, 2025… Read More »Mysorum in Vino: Ancient Roman Mussels in a Wine Sauce
Patina de Piris: Ancient Roman Pear Patinaby DonnieNovember 7, 2024July 1, 2025… Read More »Patina de Piris: Ancient Roman Pear Patina
Epityrum: Ancient Roman Olive Tapenadeby DonnieNovember 1, 2024June 29, 2025… Read More »Epityrum: Ancient Roman Olive Tapenade
Vitellina Fricta: Ancient Roman Sweet & Sour Veal Recipeby DonnieOctober 30, 2024June 29, 2025… Read More »Vitellina Fricta: Ancient Roman Sweet & Sour Veal Recipe