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Cookbook
The Project
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Asia
Feeding a Mongolian Warrior: Borts and Suutei Tsai
Beef Lok Lak Recipe & The Horrors of 1970s Cambodia
Samosa Recipe: The Original Samosas from 1501
Bibingka Recipe: A Filipino Christmas Rice Cake with Ancient Roots
Hand-Pulled Noodles Recipe & The Hungry Ghosts Festival
Kim Jong Il’s Insane Palate: Mock Shark Fin Soup and the Dictator’s Diet
Kheer (Payasam) Recipe: The Traditional Rice Pudding of India
One of the Oldest Recorded Recipes of Humanity: Congee
Vintage Japanese Recipe: A Chicken Dish Served Inside Yuzu
Taoist Recipe: Soup for the Soul for Ancient Nourishment and Balance
What did the Buddha Eat?
Dalgona Recipe & History: Korea’s Post-War Era Candy that has Taken Over the World
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